1 / 6Buffalo Jumbo Rice Cooker – 9 LITER Dry Rice, up to 20 Liters Cooked Rice, with Keep-Warm Function
SKU: CX-CB944 · Weight: 11 kg
excl. VAT · per unit
Description
The extra-large Buffalo rice cooker is designed for preparing large quantities of rice in restaurants, snack bars and catering operations. With a capacity of 9 liters of dry rice, it produces up to 20 liters of cooked rice – equivalent to approximately 80 portions.
Cooking time for white rice is approximately 35 to 40 minutes. Once the cooking program is complete, the unit automatically switches to keep-warm mode, ensuring the rice is ready for service.
The lid and housing are made of stainless steel. The removable inner pot features a non-stick coating, making it easy to remove the rice and clean afterwards. A condensation water collection container is included. A rice paddle, spoon and measuring cup are supplied with the unit.
Product Benefits:
For up to 9 liters of dry or 20 liters of cooked rice
Yields approximately 80 portions
Automatic keep-warm function after cooking program
Cooking time for white rice: approx. 35–40 minutes
Removable inner pot with non-stick coating
Robust stainless steel housing and stainless steel lid
Condensation water collection container
Includes rice paddle, spoon and measuring cup
2 years on-site warranty covering parts and labour
Technical Data:
Brand: Buffalo
Product type: electric rice cooker
Model: Jumbo
Capacity for dry rice: 9 liters
Capacity for cooked rice: up to 20 liters
Portion capacity: approx. 80 portions
External dimensions (W × D × H): 480 × 560 × 415 mm
Housing and lid material: stainless steel
Inner pot: removable, with non-stick coating
Cooking time for white rice: approx. 35–40 minutes
Keep-warm function: yes, automatic switchover
Condensation water collection container: yes
Voltage: 230 V
Plug included: yes
Weight: 15.5 kg
Supplied with: rice cooker, rice paddle, spoon and measuring cup
Warranty: 2 years on-site warranty covering parts and labour
