Crêpes Work Station – Ø 400 mm, 2.7 kW, with Glass Sneeze Guard, 900 × 650 × 465 mm

The compact crêpes workstation combines a built-in electric crêpe maker with convenient ingredient and accessory storage. The 400 mm diameter cooking surface provides ample space for preparing sweet and savoury crêpes. Seven included porcelain containers keep toppings and ingredients within reach.

The continuously adjustable thermostat allows temperature settings between 140 and 300 °C. An on/off switch and safety thermostat complete the equipment for daily use in professional kitchens, catering, and sales stands.

The stainless steel housing and removable sneeze guard made of tempered safety glass simplify cleaning. The included batter spreader, spatula, and turner provide all necessary tools for crêpe preparation.

Product advantages:

• Built-in electric crêpe maker with Ø 400 mm

• Continuously adjustable temperature control from 140 to 300 °C

• Easy-care stainless steel housing

• Removable sneeze guard made of tempered safety glass

• Seven porcelain containers for ingredients and toppings

• Accessory holder and preparation tools included

• Safety thermostat and on/off switch

• Compact footprint with 900 mm width

Technical specifications:

Included items:

• 1 crêpes workstation with built-in crêpe maker

• 1 removable sneeze guard

• 7 porcelain containers

• 1 porcelain accessory holder

• 1 spatula

• 1 turner

• 1 batter spreader

Cleaning and maintenance:

Before cleaning, switch off the unit and allow it to cool. Remove porcelain containers and clean separately. Use non-abrasive cleaner for the glass sneeze guard. Wipe stainless steel surfaces and dry thoroughly. Clean the cooking surface according to the manufacturer's care instructions.