DICK® Circular Knife 100 mm Serrated – Premium Cutting Blade for Tandir Knife II 100-120-140

Perfect Cuts Through Layered Meat

The original DICK® circular knife with serrated edge is the professional solution for classic layered meat kebab. Manufactured in Germany to the highest quality standards, this knife with a 100 mm diameter offers the ideal combination of sharpness and durability for your Tandir Knife II 100.

Advantages of Serrated Edge

The special serration effortlessly grips into the meat structure and allows clean, even cuts without tearing or fraying – even on marinated or seasoned surfaces. Using top-quality raw materials and special high-temperature hardening processes, this knife achieves exceptional longevity. Our rigorous quality control ensures absolutely smooth operation without height or side oscillation, which often occurs with inferior third-party products. This not only protects the sensitive mechanics of your Tandir machine but also ensures fatigue-free working.

Trust the proven combination of German knife tradition and Tandir precision technology.

Technical Data

• Brand: DICK® (Made in Germany)
• Type: Circular knife (serrated edge)
• Diameter: 100 mm
• Compatibility: Precisely fits Tandir Knife II 100
• Application: Optimized for layered meat (layered kebab)
• Weight: 0.060 kg (60 g)
• Material: Special high-hardened steel (food grade)
• Edge: Serrated for optimal grip in meat

Your Advantages with the Market Leader

• Clean Cut: Serration prevents slipping and ensures precise slices.
• Longer Sharpness: Extreme material hardness significantly reduces sharpening and wear.
• Machine-Friendly: Guaranteed smooth operation within tight tolerances protects bearings and drive.
• Original Quality: Perfectly matched to the Swiss Maxon motor and Tandir system.
• Direct Purchase: As a manufacturer, we guarantee constant availability and first-class service.

Safety Notice: We strongly recommend using only original TANDIR® and DICK® circular knives to ensure the longevity of your machine and operational safety.