Culinex
Electric flat griddle 6 kW, cast iron plate 650 x 480 mm, (W x D x H) 660 x 530 x 290 mm
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Electric flat griddle 6 kW, cast iron plate 650 x 480 mm, (W x D x H) 660 x 530 x 290 mm

SKU: CX-WR-FTE-T2

excl. VAT · per unit

Description

This high‑performance 6 kW electric flat griddle is designed for busy professional kitchens that need to cook large volumes quickly on a solid plate. The useful cooking surface of 650 x 480 mm (31 dm²) offers plenty of space to prepare multiple portions at once – ideal for gyros, kebab, shoarma, burgers, meat, fish, onions, eggs, omelettes and more.

The cooking surface is a cast iron hotplate with high thermal conductivity, ensuring very fast heat‑up and even temperature distribution across the entire plate. Heating is provided by stainless steel armoured resistances, delivering durability and reliability in intensive professional use. Temperature regulation from 50 to 300 °C allows for both gentle cooking and strong searing.

The robust stainless steel frame guarantees stability, hygiene and easy cleaning. A key advantage: the plate is designed so you can cut directly on the surface without damage, which is a major plus for fast‑food counters, grill stations and gyros/kebab concepts.

With external dimensions of 660 x 530 x 290 mm and a 400–230/3N 50–60 Hz power supply, this griddle is perfectly suited to professional kitchens with three‑phase connection.

Technical Data

  • Type: Electric flat griddle
  • External dimensions (W x D x H): 660 x 530 x 290 mm
  • Useful cooking surface: 650 x 480 mm (31 dm²)
  • Power: 6 kW
  • Voltage: 400–230 V / 3N / 50–60 Hz
  • Hotplate: cast iron, high thermal conductivity
  • Heating: stainless steel armoured resistances
  • Temperature range: 50–300 °C, adjustable
  • Frame: stainless steel
  • Gross weight: 47 kg
  • Volume (packaging): 0.19 m³
  • Use: quick searing of meat, fish, burgers, onions, eggs, gyros, kebab, shoarma etc.
  • Special feature: safe to cut directly on the plate without damaging it

Applications & Benefits

  • Ideal for high‑output gyros, kebab, shoarma and burger operations
  • Large, heavy cast iron plate for fast and even cooking results
  • Simple, efficient design – Diverso cooking plates always guarantee perfect cooking
  • Robust construction for continuous professional use