Doner Meat Slicer ZNT06 – Tabletop Model, 200 kg/h, Slice Thickness 1–6 mm, 0.75 kW

The ZNT06 doner meat slicer simplifies the preparation of meat slices for doner production. With a stated processing capacity of 200 kg per hour, it supports efficient workflow in catering operations and production kitchens.

Slice thickness can be adjusted between 1 and 6 mm. Uniformly cut meat slices ease stacking on the doner skewer and support even cooking.

Thanks to its compact design, the machine can be placed on a suitable work surface. The housing made of stainless steel AISI 304 is robust and easy to clean. Operation is via a foot pedal control system.

Product advantages:

• Processing capacity of 200 kg/h

• Adjustable slice thickness from 1 to 6 mm

• Space-saving table model

• Stainless steel AISI 304 housing

• Foot pedal operation

• Blade length of 350 mm

• Uniform meat slices for structured doner production

• Reduces manual effort in meat preparation

Technical specifications: