1 / 2MORETTI serieT T75E electric tunnel oven | conveyor oven, belt width 500 mm, up to 48 pizzas Ø 33 cm/h, (W x D x H) 1810 x 1186 x 560 mm
SKU: CX-T75E
excl. VAT · per unit
Description
The MORETTI serieT T75E electric tunnel oven (conveyor oven) is a high‑performance continuous pizza oven designed for pizzerias, chains, fast‑casual concepts and production kitchens that require consistent baking quality at high throughput. With a 500 mm wide stainless steel conveyor belt and a capacity of up to 48 pizzas Ø 33 cm or 25 pizzas Ø 45 cm per hour, the T75E is an ideal choice for busy, standardised operations.
The oven is suitable for direct baking on the stainless steel belt as well as baking on EN trays 600 x 400 mm, making it perfect for pizzas, focaccia, snacks, flatbreads, sheet‑baked products and more. Up to 22 pizza pans / EN trays 600 x 400 mm per hour can be processed.
The T75E is built as a modular system and can be stacked up to 3 baking chambers, allowing the capacity to grow with your business without increasing the footprint in width. One stainless steel support (+500 mm) is included. The oven is supplied without stand (stand available as an accessory).
The front oven flap is fold‑down and equipped with heat‑insulated glass, providing excellent visibility into the baking chamber while protecting staff from radiant heat. The baking chamber door has a left‑hand hinge (not reversible).
The stainless steel conveyor belt with 500 mm width and 80 mm usable height allows you to bake pizzas and other medium‑height products. A stainless steel blower ensures targeted air circulation and even heat throughout the chamber. For easy cleaning and maintenance, the blower, conveyor belt, front panel and conveyor module are removable.
The electronic control (front left) with 5.0" TFT colour touch display is multilingual and offers comprehensive functionality:
- 100 programmable recipes
- Adaptive-Power® – intelligent power adjustment based on load
- Start/Stop control
- Continuous baking cycle
- Double‑pass function for extended baking time
- Block function (e.g. to lock settings)
- Error diagnostics and message display
- Electronic belt speed control
- 2 thermocouples for accurate temperature monitoring
- Adjustable air volume for optimum product quality
- WiFi interface, USB interface and SmartBaking app connectivity
Additional features include a programmable hotkey, programmable on/off times, memory slots for custom programs, and an Economy energy‑saving function.
The working temperature for top and bottom heat is independently adjustable via electronic control, with a temperature range of 25 to 400 °C. This makes the T75E suitable not only for pizza, but for a wide variety of baked goods and snack products.
Heating is provided by armoured heating elements, designed for durability and reliable performance in intensive, continuous operation.
The oven features energy‑saving mineral wool insulation with Cool-Around® Technology, which reduces heat loss and external surface temperature, improving both energy efficiency and operator comfort. Both interior and exterior cladding are made of stainless steel, ensuring hygiene, easy cleaning and a professional appearance.
The T75E is a free‑standing appliance. The belt travel direction is from left to right as standard (can only be changed at the factory). Thanks to the stackable modular design (up to 3 decks), capacity can be significantly increased as your business grows.
Technical Specifications
- Appliance type: Electric tunnel oven / conveyor oven, serieT T75E
- Baking chambers: 1 baking chamber, modular, stackable (up to 3 chambers)
- Belt width: 500 mm
- Usable height: 80 mm
- Conveyor: Stainless steel belt, removable
- Capacity (per hour, alternative):
- up to 48 pizzas Ø 33 cm
- up to 25 pizzas Ø 45 cm
- up to 22 pizza pans / EN trays 600 x 400 mm
- Application:
- For direct baking on the belt
- For baking on EN trays 600 x 400 mm
- Control: Electronic control (front left)
- 5.0" TFT colour touch display, multilingual
- 100 programs
- Adaptive-Power®
- Start/Stop control
- Continuous baking cycle
- Double‑pass function
- Block function
- Error diagnostics / message display
- Electronic belt speed control
- 2 thermocouples
- Adjustable air volume
- WiFi interface
- USB interface
- SmartBaking app compatible
- Programmable hotkey
- Programmable on/off times
- Memory slots for custom programs
- Economy energy‑saving mode
- Temperature:
- Working temperature: 25 – 400 °C
- Top and bottom heat independently adjustable
- Heating:
- Armoured heating elements
- Airflow & circulation:
- Stainless steel blower, removable
- Adjustable air volume
- Even heat distribution in the chamber
- Insulation:
- Energy‑saving mineral wool insulation with Cool-Around® Technology
- Cleaning & maintenance:
- Removable stainless steel blower
- Removable stainless steel conveyor belt
- Removable front panel and conveyor module
- Construction & installation:
- Installation type: Free‑standing
- Modular system, stackable (up to 3 baking chambers)
- Supplied without stand (available as an accessory)
- Belt direction: left to right, can only be changed at factory
- Materials:
- Exterior: Stainless steel
- Interior: Stainless steel
- Electrical connection:
- Power: 16.55 kW
- Voltage: 400 V
- Connection: 3N ~ 50 Hz
- External dimensions (W x D x H): 1810 x 1186 x 560 mm
- Depth with flap open: 1400 mm
- Depth with door open: 2097 mm
- Weights:
- Net weight: 214 kg
- Gross weight: 239 kg
- Packaging dimensions (W x D x H): 1902 x 1380 x 730 mm
Key Features & Applications
- High‑capacity electric conveyor oven for up to 48 pizzas Ø 33 cm/h
- Ideal for pizzerias, delivery and take‑away, chains and production kitchens
- Direct baking on belt or on EN trays 600 x 400 mm
- Modular, stackable design (up to 3 decks) for scalable capacity
- Intuitive TFT touch control, 100 programs, Adaptive-Power®
- Smart connectivity (WiFi, USB, SmartBaking app) for modern operations
- Stainless steel construction for hygiene, durability and easy cleaning
- Energy‑saving insulation with Cool-Around® for lower operating costs and safer surfaces