Sous-Vide GN 2/3 Bain Marie, 0.5 kW, (W x D x H) 402 x 360 x 300 mm, stainless steel

Sous-Vide GN 2/3 Bain Marie, 0.5 kW, stainless steel – Perfection for professional kitchens

Experience precise and gentle cooking with Sous-Vide GN 2/3 Bain Marie – the ideal solution for professional kitchens. Whether it's a restaurant, catering, or upscale gastronomy, this compact tabletop device meets the highest standards of quality and functionality.

Product Highlights:

• Precise temperature control: Perfect results at temperatures ranging from +30 to +95 °C – ideal for tender fish, juicy meat, or crunchy vegetables.
• 16-liter capacity & 2/3GN size: Perfect for preparing medium-sized portions, especially in kitchens with limited space.
• Integrated drain valve: For quick and effortless draining of the water tank.
• Robust stainless steel housing: Hygienic, durable, and easy to clean – optimal for daily use.
• Energy-efficient: With only 0.5 kW power consumption, you save electricity without compromising performance.

Technical Data at a Glance:

• Dimensions: 402 x 360 x 300 mm (W x D x H)
• Weight: Net weight 8.8 kg, gross weight 10.9 kg
• Voltage: 230 V / 50 Hz
• Material: Stainless steel 18/8
• Type of use: Tabletop device – flexible and space-saving

Why Sous-Vide?

Sous-Vide ensures consistently high quality and preserves the flavor, nutrients, and texture of your ingredients. This device makes the method accessible even for smaller kitchens while providing professional results.

Perfect for your kitchen

Sous-Vide GN 2/3 Bain Marie by Culinex is more than just a device – it's an essential tool for anyone who refuses to compromise when preparing their dishes. Prepare meals that will delight your guests!

Order now and take your kitchen to the next level!