FriFri Silofrit Electric Chip Scuttle, Countertop Unit | 1.0 kW | 230 V | (WxDxH) 400×620×540 mm

The Silofrit electric chip scuttle reliably keeps fried products at the optimal serving temperature and is ideal for use in snack bars, restaurants, hotels, and catering operations. This compact countertop unit with a heated base and mechanical thermostat ensures even heat distribution and prevents food from becoming soggy.

Thanks to its space-saving design (400 mm width) and capacity for one GN1/1 container, the unit integrates flexibly into existing workflows. Connection is straightforward via a standard 230 V socket – no water or drain connection and no professional installation required. The robust unit is built for continuous commercial use and is easy to operate.

Technical Data