GGF Spiral Dough Mixer – 33 LITRE, for 25 kg dough, 230 V, with timer and wheels

The GGF L-Series spiral dough mixer is ideal for professional pizza and bread dough preparation in pizzerias, bakeries, and catering establishments. The 33 litre bowl capacity allows processing of up to 25 kg of dough per mixing cycle.

The machine features a fixed head and permanently installed bowl. Bowl, mixing spiral, and protective grid are made of stainless steel. The painted housing provides robust construction for daily use.

The integrated timer allows you to set mixing time. The dough divider pin supports the mixing process, while wheels make machine relocation easy.

Product advantages:

• Fixed head and permanently installed bowl

• Bowl, mixing spiral, and protective grid in stainless steel

• Robust painted housing

• Integrated timer for setting mixing time

• With dough divider pin

• Wheels for easy relocation

• For professional dough preparation

Technical specifications: