GGF Spiral Dough Mixer – 62 LITRE, for 50 kg dough, 400 V, with timer and wheels

The GGF L-Series spiral dough mixer is ideal for professional preparation of pizza and bread doughs in pizzerias, bakeries, and catering establishments. The 62 litre bowl capacity enables processing of up to 50 kg of dough per mixing cycle.

The machine features a fixed head and permanently installed bowl. Bowl, mixing spiral, and safety guard are made of stainless steel. The painted housing provides robust construction for daily use.

An integrated timer allows you to set the mixing time. The dough discharge pin supports the mixing process, while wheels facilitate repositioning of the machine.

Product benefits:

• Fixed head and permanently installed bowl

• Bowl, mixing spiral, and safety guard made of stainless steel

• Robust painted housing

• Integrated timer for setting mixing duration

• With dough discharge pin

• Wheels for easy repositioning

• For professional dough preparation

Technical specifications: