ProCut 130 | Professional Carving Fork 16 cm – San-mai AUS10 Steel, Wooden Handle

ProCut 130 | Professional Carving Fork 16 cm – Japanese San-Mai AUS10 Steel, Brown, Real Wood Handle

The ProCut 130 carving fork is an indispensable partner for professional carving and serving meat in gastronomy. With its 16 cm long, sturdy prongs made of exclusive Japanese San-Mai AUS10 steel, it provides a secure hold for roasts, poultry, or ham during cutting. The three-layer San-Mai construction ensures maximum stability and durability, allowing the meat to be precisely fixed without slipping.

The elegant design with an ergonomic handle made of high-quality real wood in warm brown securely fits in the hand and enables optimal power transmission. With a total length of 26.5 cm, this meat fork offers perfect balance and safety when carving directly at the guest or in the kitchen. It is the ideal complement to the ProCut 130 slicing knife for a perfect carving set.

Your advantages at a glance

🍴 San-Mai AUS10 Steel – Japanese three-layer technology for maximum stability and robustness
✨ 16 cm long prongs – Secure hold for roasts, poultry, and large meat pieces
🥩 Perfect carving – Precisely fixes meat for even slices
🌳 Elegant real wood handle – Natural design in brown with ergonomic shape for the best grip
🤚 Safe handling – Protects hands during cutting and enables elegant serving
🛡️ Premium quality – High-quality materials for intensive use in gastronomy
📏 Optimal total length – 26.5 cm for perfect control and leverage
🎨 Exclusive design – Stylish combination of high-tech steel and warm natural wood

Technical specifications

• Prong length: 160 mm
• Total length: 265 mm
• Material: Japanese San-Mai AUS10 steel
• Construction: Three-layer (San-Mai)
• Handle material: Real wood
• Handle color: Brown
• Usage: Fixing and serving roasts, meat, and poultry