
Pro +
Flexible Dough Spatula | 10 cm | High-Performance Polymer | Heat-Resistant
SKU: CX-AC-STF10
excl. VAT · per unit
Description
This flexible dough spatula with a width of 10 cm is the ideal tool for professional pizza bakers and pastry chefs. Crafted from a special high-performance polymer, it combines extreme resistance to impacts and scratches with remarkable heat resistance.
The flexibility of the material allows it to perfectly slide under dough balls, precisely separate them, and gently lift them without damaging the dough's structure. A key advantage: The spatula does not damage dough containers, preventing the formation of grooves where bacteria could accumulate – a plus for hygiene and the longevity of your equipment.
Easy to handle and robust in use, this spatula is an indispensable helper in any professional kitchen.
⚙️ Technical Details
| 🔧 Parameter | 📊 Value |
|---|---|
| Blade Width | 10 cm |
| Material | High-Performance Polymer |
| Features | Flexible, heat-resistant, impact-resistant |
| Surface | Scratch-resistant & hygienic |
| Advantage | Protects plastic dough containers |
| Application | Separating and lifting dough balls |
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